How Long Does Betty Crocker Cookie Icing Last

How Long Does Betty Crocker Cookie Icing Last? Answered

Last Updated on March 22, 2024 by Lori Walker

If you enjoy using Betty Crocker Cookie Icing to adorn your baked treats, you may be wondering about its duration of effectiveness.

Knowing how long a product lasts is important to ensure that your creations remain safe to consume. 

Our team will discuss how long Betty Crocker Cookie Icing lasts and how to store it for optimal shelf life.

How Long Is Betty Crocker Cookie Icing Good For?

Christmas Sugar Cookie Cutouts

Generally, the icing will last up to two years when stored in a cool and dry place, such as a pantry or cupboard. It’s important to ensure the lid is tightly sealed and the container is not exposed to extreme temperatures. 

Additionally, it’s important to make sure the container is not exposed to humidity or moisture. Once the icing is opened, it needs to be used within seven days for optimal freshness. 

The icing should be stored in an airtight container and away from heat sources to stay fresh. It’s important to keep the icing away from direct sunlight as well. 

Additionally, it’s important to ensure the container is securely sealed to avoid contamination from other food items. If stored properly, Betty Crocker cookie icing can be a great way to decorate cookies for up to two years.

But how can you fix the messed-up icing on your cake?

How Long Does Betty Crocker Cookie Icing Last Refrigerated?

Betty Crocker cookie icing [1] can last for up to one year when refrigerated. It is important to store the icing properly in an airtight container in the refrigerator to maintain its freshness. 

“If you look over the years, the styles have changed – the clothes, the hair, the production, the approach to the songs. The icing on the cake has changed flavors. But if you really look at the cake itself, it’s really the same.”

– John Oates, Singer

If stored in a dry, cool place away from direct sunlight, the icing can remain fresh for up to two months. When preparing to use the icing, it should be brought to room temperature before use to ensure that it is spreadable and easy to work with.

Can You Freeze It?

Yes, you can freeze Betty Crocker cookie icing. It should be stored in an airtight container and placed in the freezer for up to three months. 

When ready to use, thaw it in the refrigerator overnight or at room temperature until it reaches a spreadable consistency. After thawing, it should be used within a week.

Find out if you can bake Betty Crocker brownies in the microwave here.

How To Remove Cap From Betty Crocker Cookie Icing?

To remove the cap from a Betty Crocker cookie icing tube, hold the tube with one hand and use the other hand to twist the cap counter-clockwise until it comes off. 

Hold the tube upright and twist the cap slowly so the icing doesn’t squirt. Once the cap is off, you can start icing your cookies.

But how do you turn Betty Crocker’s brownie mix into a cake?

Signs That It Might Have Gone Bad

decorating cookie
  1. Unusual odor: If your icing has a strange smell, it may have gone bad. 
  2. Unusual color: If your icing has changed from its original white hue, it may have gone bad. 
  3. Separation: If your icing has separated into layers, it may have gone bad. 
  4. Clumping: If your icing has clumped together, it may have gone bad. 
  5. Mold: If your icing has developed any mold [2], it has gone bad and should be discarded.

Tips On How To Store Betty Crocker Cooking Icing

  1. Store Betty Crocker cooking icing in an airtight container or sealed bag in a cool and dry place.
  2. Avoid storing in direct sunlight or near heat sources, as this will cause the icing to melt and spoil.
  3. If storing for a long period, place the icing in the refrigerator for maximum shelf life.
  4. Before using the icing, please bring it to room temperature by leaving it at room temperature for an hour or two.
  5. If the icing has been stored in the refrigerator, microwave it in 15-second increments until it is soft and pliable.
  6. Make sure to stir the icing before using it to ensure it is blended properly and has a smooth texture.
  7. If the icing has been opened, use it within two weeks to ensure it is fresh and edible.

Read: How Can Betty Crocker Chocolate Chip Cookie Mix Be Made Better?


How long does unopened cookie icing last?

Unopened cookie icing can last up to 1 year if stored in a cool, dry place. Once opened, it should be used within 3 to 5 days.

Find out how to make sprinkles stick to dried icing here.

How long do Betty Crocker cookies last?

Betty Crocker cookies typically last for 2-3 weeks when stored in an airtight container.

How long does Betty Crocker frosting last after the expiration date?

Once the frosting has passed its expiration date, it is unsafe to eat. It is best to discard the frosting and purchase a new one.

Key Takeaways

Betty Crocker cookie icing can last longer when stored in a cool, dry place. The icing can last up to two years if stored correctly. 

It is important to take the proper steps to ensure that the icing maintains its freshness and does not spoil. 

Additionally, be sure to follow the instructions on the packaging for the best results. With proper storage and careful use, you can enjoy Betty Crocker cookie icing for a long time.


Lori Walker

1 thought on “How Long Does Betty Crocker Cookie Icing Last? Answered”

  1. I have a pouch of white cooking icing with lot # K909A
    I don’t know when I bought it. It is unopened. When is expiration date ?

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