How To Make Cookies In Toaster Oven: Easy Steps

Last Updated on September 19, 2024 by Lori Walker

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One can savor the mouthwatering indulgence of cookies at any point in the day – be it for breakfast, a quick bite, or as a sweet ending to a meal.

While traditional baking in an oven may be the norm, using a toaster oven can be an excellent alternative for those who don’t have access to a full-sized oven or who want to save on energy costs.

We’ll go through the steps on how to make cookies in a toaster oven, including tips and tricks to ensure your cookies come out perfectly baked and delicious every time. So grab your ingredients, and let’s get started.

Table of Contents

8 Steps On How To Make Cookies In Toaster Oven

Preheat your toaster oven to 350°F (175°C). Some toaster ovens may take longer to preheat, so check the manual or do a test run to determine the ideal preheat time.
In a mixing bowl, cream together 1/2 cup of softened butter or margarine, 1/2 cup of granulated sugar, and 1/2 cup of brown sugar until light and fluffy. Add one beaten egg and one teaspoon of vanilla extract, and mix until well combined.
In a separate bowl, whisk together 1 and 1/2 cups of all-purpose flour, 1/2 teaspoon of baking powder, and 1/2 teaspoon of baking soda. Gradually add the dry ingredients to the wet mixture, mixing until combined.
Fold in 1 cup of chocolate chips [1] or any other add-ins you choose, such as nuts, dried fruit, or shredded coconut.
Line a baking sheet with parchment paper or lightly grease it with cooking spray. Drop spoonfuls of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
Place the baking sheet in the toaster oven and bake for 8-12 minutes, depending on the size and thickness of the cookies. Check the cookies frequently and rotate the baking sheet to ensure even baking.
Once the cookies are lightly golden brown around the edges and slightly firm in the middle, remove them from the toaster oven and let them cool on the baking sheet for 2-3 minutes.
Transfer the cookies to a wire rack to cool completely before serving.

Check out these effective ways to reheat cookies here.

Do You Need To Adjust The Baking Time?

Yes, you do need to adjust the baking time when making cookies in a toaster oven. Since toaster ovens are smaller than traditional ovens, they heat up and cool down faster, affecting the baking time.

In general, cookies baked in a toaster oven take less time than in a regular oven, so it’s essential to keep a close eye on them and check them frequently to avoid over-baking.

“People have to learn: if they don’t have cookies in the cookie jar, they can’t eat cookies.”
– Suze Orman, American Financial Advisor

The exact baking time will depend on the size and thickness of your cookies and the temperature of your toaster oven, so it’s best to do a few test runs to determine the ideal baking time for your specific toaster oven and cookie recipe.

But how can you bake sugar cookies without baking powder?

How Do You Know When Your Cookies Are Done?

Check the color: When done, the edges of your cookies [2] should be light golden brown. If the edges are too light, the cookies may be undercooked, while if they’re too dark, they may be overcooked.
Press the center: Press the center of a cookie with your finger. If it’s slightly firm and no longer looks wet, it’s likely done. If it’s still soft and gooey, it needs more time.
Insert a toothpick: Insert a toothpick into the center of a cookie. The cookie is done if it comes out clean or with a few crumbs. It needs more time if it comes out with wet batter or a lot of crumbs.
Check the time: Use the baking time as a guideline, but remember that toaster ovens may vary in temperature and baking times, so you may need to adjust the time accordingly. Check the cookies frequently toward the end of the baking time to ensure they don’t over-bake.

“Crafting cookies in this compact canvas is a testament to culinary ingenuity, reminding us that even the tiniest stage can create the grandest performances of flavor.”
Leonelli Bakery

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FAQs

Can you use the same baking sheet for your toaster oven as your regular oven?

Yes, you can use the same baking sheet for your toaster oven as your regular oven, as long as it fits comfortably in your toaster oven. Using a light-colored, non-stick baking sheet is best to prevent over-browning or sticking.

But is it possible to put the cookies back in the oven and rebake them?

Can you bake multiple batches of cookies in your toaster oven?

Yes, you can bake multiple batches of cookies in your toaster oven, but give the oven time to cool down between batches to avoid burning the cookies. You can also try using an insulated baking sheet or lining the baking sheet with parchment paper to help regulate the temperature.

Find out if it is okay to put aluminum pans in the oven here.

Final Thoughts

Making cookies in a toaster oven is an excellent alternative to a full-sized oven, especially for those who want to save time, energy, and money.

Following the steps outlined in this guide, you can easily make delicious cookies in your toaster oven that are just as good as those baked in a traditional oven.

Adjust the temperature and baking time, use a light-colored, non-stick baking sheet, and check your cookies frequently to avoid over-baking.

With some practice, you can perfect your cookie-baking skills and enjoy freshly baked cookies whenever possible. Happy baking.

References:

https://www.seriouseats.com/the-best-supermarket-chocolate-chips
https://www.allrecipes.com/recipe/10813/best-chocolate-chip-cookies/

Author
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Lori Walker

Lori is a self-taught baker and former owner of a successful bakery. She shares her love for baking through her blog, featuring delicious recipes, baking tips, and a behind-the-scenes look at running a bakery. You can speak with her directly at [email protected].